Hakkasan Dubai at Atlantis The Palm: Menu, Prices & Luxury Cantonese Dining

Quick answer: Hakkasan Dubai is a one-star modern Cantonese restaurant inside Atlantis The Palm on Palm Jumeirah. Dinner is served from 6 PM to 11 PM, Wednesday to Sunday, according to the official Atlantis page. Expect sharing-style Cantonese dishes, a moody and glamorous dining room, and a bill that usually lands well above AED 400 per person once drinks are added. The dress code is smart casual, and it is best to book ahead. Full details, prices and tips are below.

Hakkasan Dubai: A Contemporary Cantonese Dining Destination

Plenty of Dubai restaurants promise a big night out. Fewer deliver one that feels as complete as Hakkasan. The restaurant combines refined Cantonese cooking, a bar program people travel for and a dark, theatrical room where the evening has its own soundtrack.

Hakkasan began in London in 2001 and became one of the best-known names in modern Chinese dining. The Dubai restaurant first opened at Jumeirah Emirates Towers, then moved to Atlantis The Palm, where it officially opened its doors on 23 October 2018. It has stayed there since. A one-star listing in the 2026 Michelin Guide Dubai describes it as a place that “delivers all you need for a fun night out,” with smooth service, a party soundtrack and lattice screens that add privacy.

That description is a fair summary. Hakkasan is not a quiet, contemplative Chinese restaurant. It is a polished, social, slightly dramatic dinner where the food and the atmosphere share equal billing. If you want a hushed tea house, look elsewhere. If you want Cantonese cooking with real technique, plus cocktails and a room with energy, this is a strong choice.

The kitchen is led by Executive Chef Andy Toh. The official Atlantis page describes his approach as one where authentic recipes meet contemporary technique, with exceptional ingredients at the center of the menu, from delicate dim sum to richer main courses.

This guide covers everything you need before booking: where it is, what the room feels like, what to order, what it costs, and how to decide whether it suits your evening.

Where Is Hakkasan Dubai Located at Atlantis The Palm?

Hakkasan is inside Atlantis The Palm on Crescent Road, at the center of the crescent on Palm Jumeirah. When the restaurant opened, it sat at the entrance to The Avenues, the resort’s dining and shopping promenade.

You do not need to be a hotel guest to dine here. Many diners drive over from the mainland, and the restaurant has been reported to offer free valet parking at a nearby car park. Confirm this when you book, since arrangements can change.

Getting there:

• By car or taxi: Palm Jumeirah is reached via the Palm’s trunk road. Ask your driver for “Atlantis The Palm, Hakkasan” and allow extra time on Friday and Saturday evenings, when traffic into the Palm can slow down.
• By Palm Monorail: The monorail runs from the Palm’s trunk to Atlantis, which is a useful option if you want to skip the traffic.
• From within the resort: Hakkasan is within walking distance of Aquaventure Waterpark and The Lost Chambers Aquarium, and about a five-minute walk from Nasimi Beach.

Nearby dining: The Atlantis resort is packed with restaurants, and the sister property Atlantis The Royal sits close by. If your group cannot agree on Cantonese, that part of the Palm offers plenty of alternatives.

Local tip: If you plan to make a night of it, arrive 20 to 30 minutes early. The walk through the resort can take longer than expected, especially on busy evenings, and you will want time to enjoy a cocktail before your table.

Inside Hakkasan Dubai: Modern Design and Exclusive Ambiance

Hakkasan’s look is one of its signatures. The Dubai restaurant follows the design language of the London original: carved wooden screens, intricate latticing and low, moody lighting. The Atlantis restaurant and bar are separated by these wooden screens, which let you glimpse activity in the next space while still feeling private at your own table.

The dining room. The dining room is dark and rich rather than bright. Think warm tones, deep shadows and pockets of light that pick out your table and the details around you. Latticework creates a sense of enclosure, so even in a full restaurant, tables feel slightly tucked away. This is part of why the room works so well for couples and small celebrations.

The bar. The bar is a destination in its own right. Hakkasan is known for cocktails, and the bar area has its own mood and rhythm. According to the official Atlantis page, the bar opens at 6 PM, Wednesday to Sunday, and runs later than the kitchen, until 12:30 AM. If you want a drink before or after dinner, it is easy to build the bar into your evening.

The soundtrack. A DJ and a music-forward atmosphere are part of the identity, so expect energy rather than silence. This is a restaurant where you will hear a beat under the conversation, which suits some diners and not others.

Who will enjoy the ambiance most:

• Couples looking for a romantic, low-lit setting.
• Friends celebrating a birthday or a night out.
• Visitors who want a glamorous Dubai dining experience.
• Groups who enjoy shared plates and conversation.

Who might prefer something else:

• Diners who want a very quiet room for an important conversation.
• Families with young children looking for a relaxed early dinner, although early seating exists (see the reservations section).

Hakkasan takes its atmosphere seriously, and the room delivers what it promises. It feels designed rather than decorated, and the effect is consistent from the moment you walk in.

Hakkasan Dubai Menu: Traditional Cantonese Flavours with a Modern Twist

Cantonese cooking prizes freshness, balance and technique. It relies on steaming, stir-frying, roasting and braising, with sauces that support the main ingredient rather than bury it. Hakkasan keeps these principles but gives them a modern, polished presentation, and the menu is built around sharing.

How the menu works. The restaurant serves dishes in the traditional sharing style, meaning plates arrive for the table rather than one per person. Hakkasan offers both à la carte ordering and set tasting menus, alongside a wine list and a cocktail program.

The main categories you will see:

• Small eats and dim sum: steamed and fried bites to start.
• Soups and starters: lighter openers before the mains.
• Meat, poultry and seafood mains: roasted duck, wok-fried meats, steamed and grilled fish.
• Vegetables, rice and noodles: sides that round out the table.
• Desserts: often more inventive and artistic than traditional Chinese sweets.

What is unique to Dubai. At opening, Hakkasan introduced dishes created specifically for the Atlantis restaurant. These included crispy roasted chicken with garlic and sesame, osmanthus Wagyu beef rib eye, and wok-fried Australian rack of lamb with black garlic. Menus change over time, so treat these as examples of the Dubai-specific approach rather than a guaranteed list.

The flavor profile. Expect savory depth, gentle sweetness and careful use of spice. Some dishes lean traditional, like steamed dim sum. Others are more contemporary, with ingredients such as truffle, Wagyu and king crab that reflect the restaurant’s luxury positioning.

A note on dietary needs. Cantonese cuisine uses soy, shellfish, nuts and egg frequently. The official menu marks allergens next to each dish, with symbols for items like gluten, nuts, dairy, egg, sesame and soy, and flags vegetarian dishes. Tell your server about allergies when you book and again at the table.

Signature Dishes and Must-Try Specialities at Hakkasan

If you only have one dinner here, these are the dishes most worth your attention. They come from a mix of Atlantis’s announcements, the current menu and diner reviews.

Hakkasan Signature Peking Duck. This is the dish most associated with the brand and appears on the current menu. Reviewers praise the crispy skin. One diner noted the duck was incredible for its skin but slightly light on meat, which is useful context if you are a big meat eater. It is usually carved and served with pancakes and accompaniments, so it works best as a centerpiece for the table.

Charcoal Grilled Silver Cod with Champagne and Honey. Another signature, announced at the restaurant’s opening. A diner reviewing a tasting menu also singled out a grilled black cod as deliciously prepared. If you enjoy rich, sweet-savory fish, this is a safe and reliably popular choice.

Hakka Steamed Dim Sum. Dim sum is a core part of the brand. The restaurant lists a dim sum platter among its popular dishes, and the menu offers a selection of steamed pieces. For a first visit, a platter lets you try several styles without committing to a full order of one.

Golden Yan Bao. A tasting-menu highlight mentioned by a recent reviewer, alongside the duck and the cod. Ask your server if it is available on your visit.

Fried soft shell crab. Listed among the popular dishes on Tripadvisor. It is a crowd-pleaser, crunchy and savory.

Other dishes worth asking about:

• Steamed Alaskan king crab with vermicelli and chili garlic.
• Sweet and sour chicken with pomegranate.
• Braised Szechuan-style Wagyu beef cheek.
• Stir-fried black pepper rib eye beef.
• Roasted truffle duck.
• Edamame egg fried rice, a simple and satisfying side.

For dessert: Menu write-ups mention items such as a jade delice and a raspberry and jasmine tart. Desserts here are meant to be lighter and more refined than heavy.

How to build a balanced table: For two people, a sensible plan is one dim sum item, one fish dish, one meat dish, one vegetable and one rice or noodle dish, with the Peking duck added if you are hungry. For four, double the proteins and add a second vegetable. Resist ordering too many rich dishes at once, since the table can feel heavy by the third course.

Hakkasan Dubai Menu and Prices: What to Expect

Hakkasan sits at the premium end of Dubai dining. Published price guides vary depending on the source and date, so here is how the figures break down.

Source	Price indication
OpenTable listing	From AED 185 per person (starting point, likely for a minimal order)
SquareMeal listing	Over AED 400 per person
Michelin Guide and Tripadvisor	$$$$ (the top price category)
Atlantis official menu	A tasting menu priced at AED 738 per person, minimum two guests, with a matching beverage pairing also listed at AED 738

What this means in practice.

• À la carte: The lowest figures reflect a light order. Once you add dim sum, mains, sides and a drink or two, most diners should budget well over AED 400 each.
• Tasting menus: Hakkasan offers set menus, including a Dragon menu and a nine-course Pearl menu mentioned by a diner. The official menu lists a tasting option at AED 738 per person for parties of two or more, with an optional beverage pairing at a similar price. Tasting menus remove the guesswork and let you sample the signatures in a planned sequence.
• Taxes and service: The official menu states that prices are inclusive of a 7% municipality fee, 10% service charge and 5% VAT. That means the price on the menu is the price you pay, which makes budgeting easier.
• Drinks: Cocktails and wine can raise the total considerably. Check the drinks menu before ordering a second round.

Budget guide for two people (approximate):

• Light dinner with a few shared dishes and one drink each: AED 800–1,200.
• Full dinner with duck, mains, dessert and cocktails: AED 1,500–2,200.
• Tasting menu with beverage pairing: roughly AED 2,900 and above, based on the listed menu figures.

These are estimates, not quoted prices. Menus, tasting-menu names and prices change, and special seasonal events can carry a minimum spend. For example, the restaurant’s New Year’s Eve dinner had a minimum spend of AED 1,950 per person for ages four and above. Always check the current menu on the Atlantis website before booking.

Dim Sum, Peking Duck and Signature Seafood Dishes

Three categories define the Hakkasan experience, and each rewards a bit of strategy.

Dim Sum

Dim sum at Hakkasan is steamed, delicate and presented with care. The restaurant’s “Taste of Hakkasan” daily menu, announced at its opening, was designed as a way to sample signature items. Its availability and format may have changed, so ask when you book.

Ordering tip: Start with a dim sum platter to share. It gives you a range of textures and fillings, and it sets the pace for the meal. Do not overorder here, as the mains are filling.

Peking Duck

The duck is a centerpiece dish and a rite of passage for first-time visitors. It arrives with crisp skin, soft pancakes and traditional accompaniments. It is generous for a group but can feel like a lot for a pair already ordering several other dishes.

Ordering tip: If you are two people, consider ordering the duck as one of your main items and balance it with lighter dishes like steamed fish and vegetables. For groups of four or more, it is almost always worth including.

Signature Seafood

Seafood is a strength of Cantonese cooking, and the menu reflects that. Charcoal grilled silver cod, steamed Alaskan king crab, soft shell crab and prawn dishes all appear in announcements, reviews or the current menu.

Ordering tip: Cantonese cooking values freshness above all. When choosing seafood, favor steamed or lightly grilled preparations if you want to taste the ingredient itself, and fried or spicy ones if you want contrast.

A balanced sequence: Dim sum to start, seafood in the middle, duck or beef as the main event, rice or noodles to finish, and a lighter dessert to close. It paces the evening so that nothing overwhelms the rest.

Cocktails, Wine Pairings and Private Dining Options

Hakkasan is as much a bar destination as a restaurant, and the drinks program deserves its own planning.

Cocktails. The restaurant is known for award-winning signature cocktails and reimagined classics. One restaurant guide calls it a fantastic spot for a re-imagined classic before or after dinner. Hakkasan has also hosted a signature “Hakatini” night, a cocktail-led event, so ask whether any special evenings are running on your date.

Bar hours and rules. According to the official Atlantis page, the bar is open Wednesday to Sunday, from 6 PM to 12:30 AM. Earlier listings gave a minimum age of 21 for bar access, though that may have changed, so verify before bringing younger guests.

Wine. The restaurant offers an award-winning wine list. If you are unsure what pairs with Cantonese food, ask the sommelier. Crisp whites, aromatic wines and lighter reds often suit the mix of savory, sweet and spicy flavors. The official tasting menu also lists a beverage pairing, which removes guesswork if you prefer to let the team choose.

Private dining. Hakkasan is often used for group celebrations, and the latticed layout lends itself to privacy. Atlantis has not publicly detailed every private-dining option on its main page, so if you are planning a birthday, family gathering or corporate dinner, contact the restaurant directly to ask about private rooms, group menus and minimum spends.

Tip: For groups of six or more, ask about a set menu. It simplifies ordering, helps manage the budget and keeps the table moving at an even pace.

Hakkasan Dubai Reservations, Opening Hours and Dress Code

This is the section to check twice, because schedules and policies can change.

Opening hours. The official Atlantis page lists dinner at Hakkasan Wednesday to Sunday, 6 PM to 11 PM, and the bar Wednesday to Sunday, 6 PM to 12:30 AM. Some third-party listings show different hours, including daily service, and the Michelin Guide listing shows seven-day dinner and Sunday lunch. Treat the Atlantis page as the main reference, and confirm current days directly before you go.

Reservations. Hakkasan has been reported as not available on the OpenTable network, so book directly. Use the official Hakkasan or Atlantis website, or contact the restaurant by phone. Weekends and special dates fill early, so reserve as far ahead as you can.

Age policy. The official page lists family seating from 6 PM to 8:30 PM, with guests aged 10 and above after 8:30 PM. If you are dining with children, book an early table.

Dress code. The dress code is smart casual. Restaurant guides note that sportswear, shorts, flip-flops and hats are not permitted inside. Earlier listings said jeans are acceptable if worn smartly with proper shoes and a collared shirt. Because the room is glamorous, many guests dress up beyond the minimum, especially on weekends.

Practical tips:

• Book directly and confirm your time, party size and any dietary needs.
• Arrive a little early for a drink at the bar.
• Ask about valet parking when you reserve.
• Check the current menu and any minimum spend for special dates, such as New Year’s Eve.

Is Hakkasan Dubai Worth the Price? Dining Experience and Reviews

This is the question most diners really care about, and the honest answer is: it depends on what you want from the evening.

What reviewers praise. Hakkasan holds a 4.5 out of 5 rating on Tripadvisor from over 1,400 reviews, and a 4.4 rating on OpenTable from over 100 reviews. Reviewers often mention the ambience, service and quality of the cuisine. One diner called it a fabulous evening with delicious cuisine and top-notch service. The Michelin Guide’s one-star listing also supports the restaurant’s consistent cooking standard.

What reviewers criticize. Mixed feedback is part of the picture. One Tripadvisor reviewer described the decor as undeniably beautiful but felt the experience was uneven, picking out only three of nine tasting-menu dishes as standouts. Others note the duck, while crisp, can be light on meat. High prices naturally raise high expectations, and not every plate will meet them for every guest.

Where it offers the best value:

• Special occasions: Birthdays, anniversaries and celebratory dinners benefit from the room and atmosphere.
• Sharing menus: Sharing dishes helps you taste more of the menu and spread the cost.
• Visitors to Atlantis: If you are already staying at the resort, the convenience adds value.

Where it may feel expensive:

• A quick, casual meal.
• Diners who want a quiet, traditional Chinese restaurant.
• Anyone who prefers to focus on food without the music and bar energy.

How it compares. Hakkasan sits in the same price bracket as other premium Dubai restaurants, but its identity is different: it blends Cantonese cuisine with a bar-driven, glamorous atmosphere. For a more intimate, chef-focused experience, a small omakase counter may suit you better. For a lively, shareable, social dinner with strong signatures, Hakkasan is a solid choice.

Our verdict: Worth it if you value the full package of food, room and cocktails, and if you go in knowing it is a high-energy, premium experience. If you want a calm meal at a modest price, look elsewhere.

Note on experience: this guide is based on official restaurant information, press material, restaurant guides and published diner reviews rather than a personal visit. Prices, hours and menus change, so confirm details with the restaurant before you book.

FAQs

1. Where is Hakkasan Dubai?
It is inside Atlantis The Palm, on Crescent Road, Palm Jumeirah, Dubai.

2. Does Hakkasan Dubai have a Michelin star?
Yes. It is listed with one star in the 2026 Michelin Guide Dubai.

3. What are the opening hours?
The official Atlantis page lists dinner Wednesday to Sunday, 6 PM to 11 PM, and the bar Wednesday to Sunday, 6 PM to 12:30 AM. Some listings show different days, so confirm before visiting.

4. How much does dinner cost?
Most diners should budget well over AED 400 per person. A listed tasting menu is AED 738 per person for two or more guests, with a beverage pairing at a similar price. Menu prices include the 7% municipality fee, 10% service charge and 5% VAT.

5. What is the dress code?
Smart casual. Sportswear, shorts, flip-flops and hats are not allowed, and many guests dress up for the evening.

6. What should I order?
Popular choices include the signature Peking duck, charcoal grilled silver cod, dim sum, and soft shell crab. Tasting menus are a good way to sample several signatures.

7. Is Hakkasan suitable for children?
Family seating is offered from 6 PM to 8:30 PM, and guests must be 10 or older after 8:30 PM. The bar has had a higher age limit, so check before booking.

8. Can I book on OpenTable?
It has been listed as not available on OpenTable. Book directly through the restaurant or Atlantis.

Conclusion

Hakkasan Dubai at Atlantis The Palm is a polished, atmospheric restaurant that mixes modern Cantonese cooking with a glamorous, bar-driven setting. Its carved wooden screens, low lighting and music give the room a distinct personality, and the menu leans on dependable signatures like Peking duck, dim sum and charcoal grilled cod, plus a few dishes created for Dubai.

It is a premium experience, with prices to match. Budget well above AED 400 per person, check the current menu and the official opening hours, dress smart casual, and book directly, especially for weekends. If you enjoy shared plates, strong cocktails and a room with energy, it can make for a memorable night. If you prefer quiet, traditional dining or a lower price point, other options may fit better.

For anyone weighing up a luxury Cantonese dinner in Dubai, Hakkasan remains one of the most recognizable names, and its one-star listing, steady reviews and distinctive setting explain why.