Top 10 Foods to Try in UAE: Dubai, Sharjah, and Abu Dhabi

Exploring the United Arab Emirates is not just about luxury skyscrapers and desert adventures—it’s also a culinary journey bursting with unique flavors and traditional delights. From bustling street food corners in Sharjah to elegant dining spots in Abu Dhabi, the UAE offers a rich tapestry of dishes that reflect its cultural diversity. Here are 10 must-try foods in Dubai, Sharjah, and Abu Dhabi that will give your tastebuds a true taste of Emirati hospitality.

Luqaimat

A beloved Emirati dessert, Luqaimat are golden-brown dumplings that resemble doughnuts. Crispy on the outside and soft inside, they’re typically drizzled with sticky date syrup and sprinkled with sesame seeds. This sweet treat is especially popular during Ramadan and can be found in many cafés across Dubai and Sharjah, often served with Arabic coffee.

Shawarma

Shawarma is arguably one of the most popular street foods across the UAE. This Middle Eastern classic features marinated slices of meat—usually chicken or beef—grilled on a vertical rotisserie and wrapped in soft pita bread. It’s served with garlic sauce, pickles, and fresh vegetables, making it a quick, flavorful, and filling option for both locals and tourists.

Knafeh

Knafeh is a rich, cheesy dessert with roots in the Levant but a strong presence in the UAE. Made with shredded phyllo dough, melted cheese or cream, and sweet syrup, it’s topped with crushed pistachios for added crunch. Whether you try it at a traditional sweet shop in Sharjah or a fine-dining restaurant in Abu Dhabi, Knafeh delivers an unforgettable experience.

Al Harees

Al Harees is a traditional Emirati dish, slow-cooked to perfection. It combines wheat and meat in a clay pot over several hours until it achieves a smooth, porridge-like texture. Commonly enjoyed during Ramadan and festive events, Al Harees embodies the warmth and hospitality of Emirati culture.

Al Machboos

A spiced rice dish popular throughout the Gulf region, Al Machboos is a fragrant meal made with basmati rice, meat (often lamb or chicken), dried lemon (loomi), and a blend of aromatic spices like cinnamon, cloves, and cardamom. It’s a comforting, home-style dish you’ll find in many Emirati households and traditional restaurants.

Khuzi (The National Dish)

Khuzi, the national dish of the UAE, is a celebratory meal consisting of roasted lamb served over spiced rice with nuts, raisins, and vegetables. Often reserved for special occasions like weddings or large family gatherings, Khuzi is the epitome of Emirati generosity and festive dining.

Camel

Camel meat is considered a delicacy in Emirati cuisine. Lean, rich in protein, and often grilled or slow-cooked in stews, camel meat reflects the nomadic Bedouin heritage of the region. It’s a must-try for adventurous eaters and is increasingly featured in modern gourmet interpretations across Dubai and Abu Dhabi.

Turkish Cocktails

While not traditional Emirati fare, Turkish cocktails have carved a niche in the UAE’s cosmopolitan bar scene. Infused with flavors like pomegranate, rosewater, and Turkish delight, these drinks offer a refreshing fusion of Middle Eastern and Mediterranean influences—perfect for enjoying in the chic lounges of Dubai and Sharjah.

Samboosa

Samboosa is the Emirati cousin of the Indian samosa, enjoyed especially during Ramadan. These crispy, triangular pastries are filled with spiced vegetables or minced meat and deep-fried to golden perfection. A staple at Iftar meals, Samboosa showcases the UAE’s diverse culinary influences.

From traditional Emirati classics to modern-day favorites, the UAE’s culinary landscape is a rich blend of flavors that cater to every palate. Whether you’re indulging in sweet Luqaimat in Sharjah or sipping a Turkish cocktail in a Dubai lounge, these ten dishes are a delicious introduction to the culture and hospitality of the United Arab Emirates.

Dish Availability by Location

Dish	Dubai	Sharjah	Abu Dhabi
Luqaimat	✔️	✔️	✔️
Shawarma	✔️	✔️	✔️
Knafeh	✔️	✔️	✔️
Al Harees	✔️	✔️	✔️
Al Machboos	✔️	✔️	✔️
Khuzi	✔️	✔️	✔️
Camel	✔️	❌	✔️
Turkish Cocktails	✔️	✔️	✔️
Samboosa	✔️	✔️	✔️

Frequently Asked Questions (FAQs) About Shimmers Dubai

1. What are the must-try traditional foods in the UAE?
Some must-try traditional foods in the UAE include Luqaimat (sweet dumplings), Al Harees (wheat and meat porridge), Al Machboos (spiced rice with meat), and Khuzi (roasted lamb with rice). These dishes reflect the Emirati culinary heritage and are commonly served during festive seasons.

2. Where can I try authentic Emirati dishes in Dubai?
You can try authentic Emirati dishes in Dubai at places like Local Bites Café, Al Fanar Restaurant, and Arabian Tea House. Many hotels and traditional eateries also offer local cuisine, especially during Ramadan and national holidays.

3. Is shawarma a traditional Emirati food?
Shawarma is not originally Emirati—it’s a Middle Eastern street food—but it is extremely popular across the UAE. You’ll find it everywhere from street vendors to high-end malls, especially in Dubai and Sharjah.

4. What is the national dish of the UAE?
The national dish of the UAE is Khuzi, a flavorful dish made with whole-roasted lamb served over spiced rice, nuts, and vegetables. It’s commonly served at weddings, religious holidays, and large family gatherings.

5. Are camel meat dishes available in restaurants?
Yes, camel meat is considered a delicacy in the UAE. It’s available in both traditional and upscale restaurants in Dubai and Abu Dhabi. Camel burgers, stews, and even biryanis are popular gourmet choices.

6. Can vegetarians find options in traditional Emirati food?
Yes, dishes like vegetarian Samboosa and Knafeh (a sweet cheese dessert) offer meat-free options. However, many traditional meals are meat-heavy, so it’s best to check or request vegetarian modifications.

7. What dessert should I try when visiting the UAE?
You should definitely try Luqaimat, a sweet fried dumpling drizzled with date syrup and sesame seeds. Knafeh is another favorite, known for its gooey cheese and sweet syrup topping.

8. Are Turkish cocktails popular in the UAE?
Turkish cocktails are becoming trendy in the UAE, especially in Dubai’s cosmopolitan nightlife. Infused with ingredients like rosewater, Turkish delight, and pomegranate, they’re a modern twist on regional flavors.

9. Is street food safe in Dubai and Sharjah?
Yes, street food in the UAE is generally very safe due to strict hygiene and food safety regulations. Shawarma, samboosa, and Luqaimat are some of the popular street food items enjoyed by both locals and tourists.

10. When is the best time to try traditional Emirati food?
The best time to try traditional Emirati food is during Ramadan, National Day, and heritage festivals. Many restaurants offer special menus and buffets showcasing authentic dishes during these times.